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potato babka
Potato babka is a savoury dish, popular especially in Poland, where it is known as babka ziemniaczana, and Belarus. It is made from grated potatoes, eggs, onions, and pieces of smoked, boiled or fried bacon and (especially in Poland) sausage. It is oven-baked in a crock, and often served with a sauce of sour cream and pork flitch. Depending on recipe and cooking method it may be either a flaky potato pie, or a heavy potato pudding.
The dish is similar to the Lithuanian kugelis and the Ashkenazi Jewish ''Kartoffelkugel''.
The Belarusian potato babka is not to be confused with babka, a sweet yeast cake.
==See also==
* Draniki
* List of casserole dishes
* List of egg dishes
* List of potato dishes
*
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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